Food & Drink

[Food & Drink]
Chef Annie Wobbeking Caters to Rock Stars and Busy Local Parents Alike
[Reviews]
Read, Drink, Listen: May 2018
[Drinks]
Excelsior Brewing Co. Launches Two Beers Inspired by the Tropics
[Dining Out]
Battle of the Lake Area Brunches
[Food & Drink]
Fresh and Local
Get to know the farmers and bakers who produce your food.
[Reviews]
Read, Drink, Listen: June 2017
[Food & Drink]
God Syttende Mai!
Celebrate Norway’s constitution day with a traditional recipe.
[Restaurants]
Maynard’s Has Been a Go-to Lakeside Destination for Decades, and It’s Ramping Up for Its 20th Summer Season
The popular Excelsior spot is a customer favorite, all year long.
[Dining Out]
A Go-to Guide to Great Grub
Entrée Nous encourages a tasting tour of the Twin Cities.
[Reviews]
Read, Drink, Listen: May 2017
[Restaurant Guide]
6Smith, an Eatery for ‘Suburban Urbanites,’ Celebrates Artisan Ingredients and Authentic Flavors
Randy Stanley’s 6Smith caters to all kinds of diners with its relaxed vibe and lovingly crafted food.
[Restaurant Guide]
Minnetonka’s YoYo Donuts & Coffee Bar Takes a Fresh Approach to a Classic Breakfast Treat
Donut shop offers fresh rolls, ice cream and coffee, all rooted in family traditions.
[Drinks]
Spring-time Vines
Delicious seasonal wine picks from Wayzata Wine and Spirits.
[Reviews]
Read, Drink, Listen: March 2017

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