Drinks

Vina Tondonia Reserva 2004

Rioja is a large wine region in northern Spain known for great medium- and full-bodied reds made from predominantly tempranillo.

MasterChef Junior's Ariana Feygin and her father Lenny

MasterChef Junior's Ariana Feygin and her sommelier father talk cooking and pairing.

Vinyard, Wine Tasting, Wine Country

Kids can enjoy a trip to wine country as much as Mom and Dad.

Domain Leflaive white burgundy Macoc-Verze chardonnay wine

Domain Leflaive's Macon-Verzé is a great way to dive deeper into the world of chardonnay.

Horse Heaven Hills Canoe Ridge Explorer red wine

Enjoy this one with beef or veggie stew, roast beef or chocolatey desserts.

Janie Geyen, CEO of women-owned business Sattwa Chai

Wayzata’s Sattwa Chai is dedicated to delicious drinkables.

Truce Juice, an organic, vegan and raw juice shop, opened its fourth location at the Wayzata Promenade in January.

As the days get warmer, beers change to match the seasons. Spring beers from local brewers are usually lighter styles with a crisp taste, while winter beers tend to be heavier and with higher alcohol content.
 

Improving one’s health is the quintessential New Year’s resolution. Local holistic health guru Jodi McKee has a recipe for aspiring health-nuts in 2018: It’s a comforting classic—hot chocolate—with a twist. The secret ingredient? A mushroom called chaga. Don’t let the weirdness stop you.

It goes without saying that the competition is stiff in the local beer scene. Lake-area residents—and our city-dwelling neighbors, too—can choose from an ever-expanding list of quality breweries and taprooms when they’d like a fresh, local pint.

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