Hopkins’ new The Vine Room offers wine and a Cali vibe downtown.
Take a wine-focused vacation that bucks the clichés.
Torres 10 is like brandy meets sherry meets rum, our liquor expert says.
Local liquor expert Kevin Castellano recommends some great sparkling wines.
Learn about aperitifs and digestifs from knowledgeable purveyors.
It’s time to start planning Thanksgiving dinner, and sauvignon blanc is always a good pairing for turkey, ham and sweet potatoes.
GD Vajra from Piedmont, Italy makes terrific wines, and while their single varietal ones are great, our columnist says the blend is a good way to get into them.
Montenidoli makes a wonderful vernaccia di San Gimignano.
Boom Island Brewing Company moves from Minneapolis to Minnetonka with a larger taproom and a promise of more beer.
In recent years, Oregon has really been trying to prove that they can be known for things other than just world-class pinot noir. Their chardonnay is no exception.
The Lake Minnetonka-inspired microbrewery is a social hub for Excelsior, where, yes, you can get a beer, but you can also meet new friends and attend unique events throughout the year.