The local dining scene offers fresh takes with new-to-the-area eateries.
Menu
Food & Drink
As a customizable charcuterie business, Excelsior’s Graze Local makes made-to-order graze boxes and boards that are perfectly fit for any occasion.
In 2020, a new face (read: rooster) strutted into the Lake Minnetonka culinary scene. A family-owned business, Bad Rooster food truck, set up shop on Minnetonka Mills Road and began traveling around the Twin Cities, bringing with it a variety of
[Kitchen]
Elizabeth Lepage (née O’Connor) grew up in Minnetonka, where she credits her mother, Kathleen O’Connor, with having a natural ability to create and maintain beautiful gardens. “She taught me a lot about how to care for different plants an
[Drinks]
The negroni is a classic cocktail that is easy to prepare, with relatively few ingredients. It’s a classic apéritif!
[Kitchen]
Pie–she’s often the underappreciated sister in the dessert family. Cake gets all the glory—candlelit entrances at birthdays and tiered seating at weddings, and all eyes are on her first slice at a host of gender reveal parties.
Hey, does anyone see January lurking around? Don’t get us wrong, we love new beginnings and well-intentioned resolutions, but after 31 days, we’re ready for a break.
[Drinks]
Sisters Carin Skowronsky and Sarah Bryant combine their passion for wine with their business savvy to create an educational blog and brand Pairs Well With…, and now they’ve added a new twist to their wine-themed repe
[Drinks]
If you’ve not enjoyed wines from Ridge Estate, I highly recommend picking up this one. Ridge Estate is very high quality with deep roots in Sonoma, specializing in age-worthy reds, zinfandels and blends.
