In the October issue meet a Tonka Bay native whose travel business is all about family adventure.
In the September issue visit Paris on the lake as star chef Gavin Kaysen talks about his new Wayzata bistro, Bellecour.
In the August issue meet the standout on this year's Prep Elite roll call.
In the July issue go behind the lens with the Tonka paparazzi.
Find out what happened when Wayzata entrepreneur Jackson Mann plunged into the Shark Tank.
In the May issue we're checking in with several women-owned small businesses around the lake.